The total number of Covid-19 cases is approaching 83 million worldwide. Until a vaccine is available, we will have to continue to vigorously wash our hands, keep social distancing, and wear masks. While we can do that when we are out and about, there are some settings...
Since the outbreak of the Covid-19 pandemic, we have been adding new measures to stay safe and healthy. Disinfection methods are also needed to add a layer of protection against the virus. Professional sanitation companies are now playing a new role in fighting...
Case Summary Industry: Coffee chainApplication purpose: Maintain ice hygiene standards and to avoid the breeding of biofilm and mold in the ice makerProduct: IDS Automatic ice cube disinfection systemMachine performance: Up to 3,000 Ib/day (ice machine capacity)Ozone...
On February 5, 2004, the FDA wrote a letter to voice its concern to lettuce and tomato farmers about numerous E. coli outbreaks tied to those foods. Since 1996, 14 such outbreaks have been investigated. The Salinas Valley — California’s agriculture hub for food...
A clean kitchen is essential for keeping your food clean and maintaining your family’s health. According to the Center for Disease Control, viruses, harmful bacteria — including E. coli – parasites, harmful pesticides, toxins, metals, prions,...
Almost everyone has experienced the unpleasant consequences of consuming unhygienic food. But food poisoning can be much more serious than an uncomfortable evening. Unsanitized food processing equipment and unhygienic food treatment are often the culprits. The Centers...
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