Professional Ozone Applications
Agriculture & Greenhouse
Food Processing & Food Safety
Beverage & Breweries
Pure and Ultrapure Water
Ozone for High Volume Professional Applications
The following applications are known to use large amounts of water which require high amounts of disinfection agents. Using ozone water vs. chlorine or other chemical disinfection agents is an environmentally friendly and highly effective alternative.
Pure ozone generated at high concentrations
Independent of air quality, humidity, and flow
No Nitric Oxides (NOx) & Nitrous Acid
How it Works
The BioSure Professional line of sanitation equipment provides safer HACCP assisted ozonated water disinfection equipment for food processing plants and large central kitchens, and saves on direct and indirect costs of using chemicals, making ozonated water a great leap forward in eco-friendly disinfection solutions.
BioSure Professional has installations in numerous agri-food facilities and food-processing businesses where sanitation is paramount. These industries include packaging fresh fruit and vegetables, to processing meat, poultry, and seafood products, among others.
How Ozone Water Works for High Volume Professional Applications
Ozone for Agriculture and greenhouses
Agriculture is an important industry that is responsible for approximately 70% of the water usage across the world. It also contributes to water pollution from pesticides and pollutants being released into water systems. High amounts of stagnant water attracts mosquitoes and other virus spreading insects. It can also let off unpleasant odors over time.
Ozone water treatment is suitable for use in agriculture and greenhouse as it provides highly effective water sanitation without the need for chemicals. This is safer for the environment as ozone water does not release harmful byproducts and also decreases the amount of water needed per application.
Ozone for Pure and ultrapure water
Pure and ultrapure water is most often used in the technology industry, for example in producing semiconductors or other components. The water used must be free from any particles; even nanoparticles are unacceptable.
Ozone acts 3,000 times faster than chlorine, and is 50 times more effective. Ozone simply reforms into oxygen molecules after the sanitization process, without emitting any harmful by-products. It is a safer and more effective method of producing pure and ultrapure water for commercial uses.
Ozone for Cooling towers
Cooling towers are used to cool down water that is used for heating, ventilation, and air conditioning. Water within cooling towers is treated with chemicals to neutralize acidity, protect metal components, and reduce the growth of biofilm.
Ozone water can be used in cooling towers as an alternative to these chemicals, and is environmentally friendly as it does not emit any byproducts into the air. Furthermore, an ozone water system protects water lines from biofilm, and even eliminates mold and bacterial growth.
Ozone water for Water features
Water features such as fish ponds, formal pools, garden ponds, koi ponds and lotus pools are used around the world for decoration. However, water can carry bacteria that can accumulate in the water feature over time, causing rust or erosion.
Ozone water is a suitable alternative for removing bacteria in water features. It keeps water clean and helps to preserve the water feature.
Ozone water for Food Processing and Safety
Hygiene is a major concern in food processing and food safety. Inadequate cleaning of surfaces, produce, and even utensils can lead to viral outbreaks and sickness.
Traditional disinfectants such as chlorine may not sufficiently remove surface bacteria from surfaces or utensils, and can leave behind a harmful residue.
As ozone is a natural disinfectant, there are many benefits for food preparation facilities to use ozone water to spray to wipe down food preparation surfaces and instruments in their disinfection protocols.
Ozone water for Beverage and breweries
Installing a BioSure waterline system from BES reduces the risk of illness through consuming drinking water that has passed through dirty pipes. Ozone acts 3,000 times faster than chlorine, and is 50 times more effective. Ozone simply reverts into oxygen molecules after the sanitization process, without emitting any harmful by-products. It protects water lines from further biofilm growth, even eliminating mold and bacterial growth.
Ozone is also suitable for disinfecting dirty ice machines. Aqueous ozone can be injected into water lines that supply ice machines, preventing harmful pathogens from building up inside the machine. Ozone water kills bacteria it comes into contact with, so any remaining bacteria is eliminated once ozone water begins to flow through the machine. This is then frozen into ice, protecting them from nasty germs. This ice is perfectly suitable for consumption and is the best solution to combat bacteria riddled ice machines.
Ozone water for Medical Water
There are many uses for ozone water in the medical and dental fields. Dental surgeons may have their patients rinse with ozone water in mouthwash as a disinfecting pre-rinse before dental work takes place. Ozone water for oral health is an effective and economical way to reduce the risk of oral infections. It is a safe and natural alternative to chemical pre-rinses, and can promote wound healing after surgery.
Ozone water can also be used in hospital water lines to kill bacteria and prevent the spread of viral infections. It is odor free and will not leave behind any residue, ensuring safety for both staff and patients.
Ozone water for commercial laundry
High ozone concentration water is a natural oxidant that disinfects quickly and efficiently. Using Ozone water treatment for laundry in hospitality, healthcare, and laundromats disinfects and reduces the risk of spreading infectious microorganisms that are found on soiled clothing and linen.
Using ozone to sanitize fabric lowers the survival rate of pathogens on cleaning supplies. It also kills dangerous microorganisms and helps eliminate mildew in washing machines.
Frequently Asked Questions
Does ozone water affect the taste of food?
No, the BioSure professional ozone water system will not change the pH of the source water, as long as the tap water is neutral water, BioSure produces neutral ozonated water, and it will be reduced to oxygen and water after sanitation. Therefore, it will not remain like chlorine disinfectant and affect the taste of food.
Ozonated water vs chemical disinfectant solution. Why is the concentration of aqueous ozone important? What concentration of ozonated water is right for my operation?
Ozonated water is highly oxidative, roughly 1ppm of ozonated water has the same oxidizing power as 50ppm of chlorine-based disinfectants. Your concentration of ozonated water is determined for your application. Please speak with a BioSure representative or a BioSure certified technician to determine your need.
EPA said good ozone up high and bad ozone nearby. After knowing the advantages of applying ozone water, can I use ozonated water indoor? What about NOx - a toxic by-product? What is BioSure Professional’s solution?
Yes, ozone water is safe to use inside as long as space is well ventilated. BioSure products do not use air as an input and therefore have no harmful waste by-products including NOx. BioSure uses patented electrolytic technology that produces ozone or ozonated water from water.
BioSure Professional produces ozonated water or aqueous ozone? Does it comply with international off-gas safety standards?
BioSure products use electrolytic, both direct and through PEM generation, to seamlessly create ozonated water directly from the water. Ozonated water is a dissolution of gas and water. The ozone gas is contained in the water. Yes, BioSure products comply with international off-gas standards and are safe to use in ventilated spaces.
Most ozone generators require frequent air quality treatment to maintain their performance. Why doesn't BioSure Professional need to monitor air quality?
BioSure and BES products use patented electrolytic ozone generation that uses water as the input to create the ozone. In this way, BioSure and BES products do not need to monitor air quality.
Featured Case Studies
Ozone Water for High Volume Professional Applications
How Ozone Can Remove Poisonous Chemical Residue From Your Produce
Growing enough fruits and vegetables to feed the planet is a monumental task....
Ozonated Water Helps a Central Kitchen Deliver Fresher and Safer Produce
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BioSure OWS-3 Helps Private Membership Club Prevent Biofilm Infection and Reduce Foul Odors with CIP Ozone
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